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Alum Patrice Vermette nominated for Academy Award for Dune: Part 2
Past winner for Best Production Design returns to the Oscars in 2025
Photographer Edward Burtynsky captures beauty in destruction
Canadian artist delivers sold-out Wild Talks lecture as part of 50th anniversary at Concordia
From underground transit to street-level comfort food
How Daniel Ferreira uses his civil-engineering savvy to build a culinary business in Copenhagen
Hotelier Hugo Germain on building a thriving family business
‘We’re very fortunate to be able to count on ourselves,’ says the Germain Hotels executive
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